CHINA

Country Overview:

“Love the food, hate the government”

I arrived in China in May 2013 and left August 2020. I taught English for awhile, did my master’s of politics & foreign policy at Tsinghua University, worked for a year at China Today, and then two years at Xinhua News Agency. I spent most of my time in Beijing, but also traveled to Shanghai, Wuhan, Inner Mongolia, Shenzhen, Panjin, Guangzhou, Tianjin, Qingdao, Xi’an, Sanya, Macau, Taiwan, and Hong Kong.


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Commercial

Filmed an advertisement for an English school awhile back. Still in post-production, but here are some pictures from set

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Well hello there

This popped up on my buddies tablet. I'm sure one can imagine the onslaught of messages I received.  

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View

Boxfish, a startup company that I'm doing promotional videos for  

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I looooove ‘Holiydays’… At first I thought they were trying to be clever, but after thinking about it for a good 5 seconds, I realized they just can’t spell. Happy 2014 from Beijing!!

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